PanSaver® Pan Liners are perfect in preparation, cooking and holding of food. PanSaver® Pan Liners prevent food from “baking-on” or “burning onto” the pan surface. PanSaver® Pan Liners can also be used for cold food storage. Saves Labor PanSaver® Pan Liners increase kitchen productivity by eliminating the time spent scrubbing pans. Reducing labor saves money. Improves Food Quality PanSaver® Pan Liners eliminate direct food to hot metal contact, which prevents moisture in the food from “scalding-off.” Moisture enhances flavor and heat to the food. Tests have proven that food held on PanSaver® Pan Liners are on average 20°F warmer than food held in a pan without PanSaver®. Increases Food Yield The PanSaver® patented Contour-Fit® eliminates food from getting caught in corners, which improves yield. Since food doesn’t stick to the PanSaver® Pan Liner surface, there is virtually no waste. PanSaver’s Contour-Fit® form fits to the dimensions of most common hotel pans. Improves Food Safety Since food cooked with PanSaver® Pan Liners never touches the pan, the chance of surface contamination is eliminated. Protects Your Plumbing Grease goes into the trash, not down the drain! PanSaver® Pan Liners eliminate clogged drains and are better for the environment.
